Whether you’re hosting a dinner party, having a leisurely brunch, or simply craving a delicious snack, our sourdough bread, with its rich flavours and free of any additives or pork fat, is incredibly versatile and can be enjoyed with a variety of accompaniments.

Cheese fondue

Our selection of artisan bread is the ideal partner for this adventure. Crusty baguettes, rustic rye sourdough, and aromatic focaccia bread are perfect for dipping and savouring the rich, velvety cheese fondue.

Wine tasting in Paphos

Our sourdough bread serves as the perfect partner for the wine, allowing you to explore the nuances and subtleties of each glass. The sweetness of the wine blends with the earthiness of our handmade bread, creating a harmonious and unforgettable union.

Caviar

From the gentle crunch of our freshly baked baguette to the softness of our classic brioche roll, or the earthy notes of our rustic rye sourdough, choosing the right bread can elevate the caviar experience to new heights.

Place your order by calling: +357 99 083 747

Or email us: support@artognosia.com