Festive Dessert Platters with Melomakarona (Honey-cookies).
Artognosia’s Festive Dessert Platters with Melomakarona (honey-soaked cookies) in various flavors combine tradition with modern gastronomy. With their inviting aroma, elegant presentation, and irresistible taste, Artognosia's melomakarona not only capture the essence of the holiday season but also make a stunning and delicious choice for your festive table.
A Variety of Flavours for all tastes.
With a variety of flavours, such as classic with honey and walnuts, with carob flour or coated with premium chocolates (dark, milk and white chocolate), satisfy the most demanding people, making them ideal for all tastes.
Traditional & Authentic Flavours.
Melomakarona are deeply tied to Greek Orthodox Christmas traditions as they are eaten during the 40-day fasting period leading up to Christmas. Moreover, they are handcrafted following an old Greek family recipe passed down through generations, ensuring you are eating an authentic product made with care.
Careful Presentation.
Artognosia’s beautiful presentation of melomakarona in platters is eye-catching and shows care, making it an ideal gift for personal and business occasions.
Handcrafted, High-Quality Ingredients.
Made with simple, wholesome ingredients like honey, extra virgin olive oil, and spices, are naturally delicious. Handcrafted with care and following a time-honoured recipe makes them a premium treat.
Healthy Gift.
Melomakarona are also ideal for those who are following a vegetarian diet or simply following a healthy lifestyle as they contain natural ingredients such as wheat, semolina, honey, extra virgin olive oil and walnuts.
Zero Waste.
Artognosia’s melomakarona, made fresh per order, maintain their deliciousness and freshness for many days.
Tips for Enjoyment:
- Pair Artognosia’s melomakarona with a strong Greek coffee, espresso, or black tea. The warm spices and sweetness of the cookies enhance the flavors in coffee and tea, creating a perfect morning or afternoon pick-me-up.
- For a festive breakfast, crumble Artognosia’s melomakarona over oatmeal or warm porridge. The honey, cinnamon, and clove flavors add a touch of warmth and holiday spirit to your morning meal.
- Artognosia’s Melomakarona pair wonderfully with a glass of dessert wine like Muscat. The natural sweetness of the wine and the spiced honey flavors of the cookies create a beautiful balance, perfect for an after-dinner treat
Looking for an authentic local treat during Christmas time? Artognosia's handcrafted melomakarona are available on request between October and December.
We accept orders only online.
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